I’m a strategic and creative communications professional with over a decade of experience advancing sustainable food systems through program management, stakeholder engagement and content development.
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Collaborative, Detail-Oriented, Adaptable
- I have over 10 years of experience in both internal and external communications and project management, primarily within the food systems and sustainability sectors. Most recently at FoodMinds, I led strategic communications and advocacy initiatives while continuing to consult in a project-based capacity. I managed budgets totaling $1.2 million across 27 distinct project categories, activated cross-functional teams, streamlined collaboration and ensured the timely execution of high-impact deliverables.
- In addition to my expertise in project management and strategic communications, I bring a deep understanding of food systems, environmental sustainability and stakeholder engagement. I also excel in event coordination, webinar development and thought leadership development, having collaborated with organizations like Apeel Sciences, the Almond Board of California and Produce for Better Health.
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